New Zealand is known for its long-established dairy heritage and producing fine quality dairy products including a range of Mainland aged cheddars. Introducing the extraordinary rich and sharp Mainland family of naturally aged cheddar, from the heartland of New Zealand. At Mainland, cheddar cheese is our passion, the tradition is savored, and the process is never rushed. The Mainland brand continues to add innovation and value to the dairy case. All Mainland cheeses are made using traditional cheese-making methods in New Zealand and are all premium quality.